Robyn and Deidre from the St. Croix Chocolate Co. will take us back to the very roots of their gourmet chocolate. They will educate us on their scientific and artistic approach to making chocolate – all the way from the soil and ecosystem of the cocoa plants to the technical aspects of producing chocolates that are both beautiful and delicious. While we won’t be making chocolate in this class, we will do some sampling in the name of science.

Program is for adults. Registration required.

This class is offered as part of ArtReach St. Croix’s NEA Big Read in the St. Croix Valley. NEA Big Read is a program of the National Endowment for the Arts in partnership with Arts Midwest.  In April 2020, we are encouraging everyone to read LAB GIRL, by Hope Jahren and join St. Croix Valley neighbors in a month of programs and activities related to themes found in the book. More information at https://www.valleyreads.org.