Join us for the second River Market Co-op Book Club – this time we will be reading “Eating On The Wild Side” by Jo Robinson which tells the story of the changes we have made to our wild foods, and what we can do to reclaim these lost nutrients.
The solution goes beyond local, beyond organic, and beyond heirlooms. Surprisingly some of the answers are hiding in plain sight in your local grocery store.
Facilitators: Ruth Alliband and Ola Schmelig
Cost: Free
This class will be offered online via Zoom app so you won’t have to leave your house. You can register for any of the online classes on River Market website: http://www.rivermarket.coop/news/classes/
After registration, an email link to join this presentation through Zoom will be emailed to you as well as a handout that we will be using in the class.
Cost: Free
This class will be offered online via Zoom app so you won’t have to leave your house. You can register for any of the online classes on River Market website: http://www.rivermarket.coop/news/classes/
After registration, an email link to join this presentation through Zoom will be emailed to you as well as a handout that we will be using in the class.
Phone: 6514390366
Email: education@rivermarket.coop
2022/02/15 - 2022/02/15
Additional time info:
This class will be offered online via Zoom app so you won’t have to leave your house. You can register for any of the online classes on River Market website: http://www.rivermarket.coop/news/classes/
After registration, an email link to join this presentation through Zoom will be emailed to you as well as a handout that we will be using in the class.
Online/Virtual Space